Breakfast

Entrees

Traditional biscuits & gravy

Buttermilk biscuits | sausage gravy

Scrumptious biscuits & gravy

Buttermilk biscuits | sausage & egg gravy

Breakfast burritos

Eggs | cheese | sausage | bacon

Orange pecan French toast

French bread | orange pecan glaze

Huevos rancheros

Tortilla | eggs | sausage | cheese | green chiles

Breakfast scramble

Potatoes | eggs | bacon | sausage | cheese

Side dishes

Bacon

3 slices / person

Sausage

2 patties / person

Scrambled eggs

Fresh fruit

Hashbrown casserole

Hash browns | sour cream | onion | cheese | corn flake topping

Assorted breads & pastries

Cinnamon rolls+cost

Staffed Breakfast

Entrees and side dishes cannot be split.
20% gratuity for staff will be added to the overall total.
50-person minimum on all staffed breakfast orders.
+cost Cinnamon Rolls have an additional $1.25 per-person charge.

One entree + two side dishes

50–99 guests

$19.95 / person

100+ guests

$18.95 / person

Two entrees + three side dishes

50–99 guests

$21.95 / person

100+ guests

$20.95 / person

All staffed breakfasts include:

Black linens for buffet tables and light event-matched decorations
Chafing racks, canned fuel, and serving utensils
Disposable plates, plasticware, and napkins
Staff to keep the buffet line stocked throughout the event

Drop-Off breakfast pricing

Entrees and side dishes cannot be split.
18% service charge for all delivery drop-offs.
15-person minimum on all drop-off orders Monday-Friday, 35-person minimum on weekends.
+cost Cinnamon Rolls have an additional $1.25 per-person charge.

One entree + two side dishes

15+ guests

$13.95 / person

Two entrees + three side dishes

15+ guests

$15.95 / person

All drop-off breakfasts include:

Disposable plates, plasticware, napkins, and serving utensils

Menus

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